Flat Iron Steak
from $11.50
Sold Out
Our Flat Iron Steak is extremely tender, well-marbled, and packed with beefy flavor. This savory steak is taken from the shoulder of the cow and is great for grilling, pan-searing, or baking in the oven.
Small- 8-12 oz / $11.50
Medium- 12-16 oz / $15.50
Large - 16+ oz / $19.50
100% Angus beef, dry-aged for 28 days. All beef is grass-fed and grain-finished in our pastures at Maranatha Farms.
Size:
